Kocuria varians is a gram-positive species of bacteria in the genus Kocuria. It has been isolated from milk, meat, skin, soil, and beach sand. It is 0...
4 KB (358 words) - 06:10, 6 January 2024
Yu-Hsin; Chou, Yu-lin; Tsai, Tai-Hsin; Lieu, Ann-Shung (2010-04-27). "Kocuria varians infection associated with brain abscess: A case report". BMC Infectious...
12 KB (1,074 words) - 02:19, 19 June 2024
Kytococcus sedentarius. "M. subflavus" → Neisseria subflava. "M. varians" → Kocuria varians The following names were not included in the Approved Lists of...
10 KB (928 words) - 00:26, 25 September 2024
fungus chocolate Kocuria rhizophila bacterium cheese Kocuria rhizophila bacterium meat Kocuria varians bacterium dairy Kocuria varians bacterium meat sausage...
45 KB (396 words) - 11:48, 26 August 2024