Michel Robert-Guérard (French: [miʃɛl ɡeʁaʁ]; 27 March 1933 – 19 August 2024), known as Michel Guérard, was a French chef, author, one of the founders...

variation on the traditional French dish ratatouille by the French chef Michel Guérard. The name is a play on the Turkish dish "İmam bayıldı", which is a stuffed...

 '"slimming cooking"') is a style of cooking created by French chef Michel Guérard, which recreated lighter versions of traditional nouvelle cuisine dishes...

Michel-Louis Guérard des Lauriers (25 October 1898 – 27 February 1988) was a French Dominican theologian and, later in life, a Traditionalist Catholic...

sometimes served over pasta. The sauce was popularised in the 1980s by Michel Guérard, a French chef, author, one of the founders of nouvelle cuisine, and...

the cooking of Paul Bocuse, Alain Chapel, Jean and Pierre Troisgros, Michel Guérard, Roger Vergé, and Raymond Oliver, many of whom were once students of...

(Languedoc), tian (South east of France), Confit byaldi (created by Michel Guérard), pisto (Castilian-Manchego, Spain), samfaina (Catalan, Spain), tombet...

the cooking of Paul Bocuse, Alain Chapel, Jean and Pierre Troisgros, Michel Guérard, Roger Vergé and Raymond Oliver, many of whom were once students of...

and Gérard Barbin 2017 Eugénie-les-Bains Les Prés d'Eugénie - Michel Guérard Michel Guérard 1977 Fontjoncouse Auberge du Vieux Puits Gilles Goujon 2010...

Claiborne, p. 134; Escoffier, p. 692; Field, p. 179; Grigson, p. 205; Guérard, p. 202; Pomiane. p. 225; Robuchon, pp. 156–157; and Roux, p. 150 Beck...

(1992). English Food. London: Ebury Press. ISBN 978-0-09-177043-3. Guérard, Michel (1992). Minceur exquise. London: Pyramid. ISBN 978-1-85510-048-0. Hartley...

Guérard, and Guerard may refer to: Guérard, in the Seine-et-Marne department of the Île-de-France region, north-central France Beuzeville-la-Guérard, in...

voyage to the United States, where he was impressed by the success of Michel Guérard, he abandoned his classical studies and enrolled in the Hotel School...

for housing a spa resort and three restaurants, all belonging to chef Michel Guérard, inventor of cuisine minceur. Communes of the Landes department "Répertoire...

in Moena, Marc Veyrat of Auberge de l’Eridan in Veyrier-du-Lac, and Michel Guérard of Les Près d’Eugenie in Eugénie-les-Bains. In 1993, he began working...

hunting and read cookbooks from the Robert Laffont collection, written by Michel Guérard, Roger Vergé, Alain Chapel, Jacques Maximin or even the Troisgros. To...

Apprentice. Boulud worked in France with Roger Vergé, Georges Blanc and Michel Guérard and later in Copenhagen before becoming the private chef to the European...

Chapel in Mionnay, Frédy Girardet in Crissier, Taillevent in Paris, Michel Guérard in Eugénie-les-Bains and New York City, Comme chez Soi in Brussels,...

68, Brazilian-born Paraguayan politician, deputy (since 2023), shot. Michel Guérard, 91, French chef, inventor of cuisine minceur. Mike Lynch, 59, British...

Frédy Girardet Joyce Goldstein Rose Gray Gael Greene Loyd Grossman Michel Guérard Skye Gyngell Martin Hadden Dorothy Cann Hamilton John R. Hanny Ainsley...

the 1960s, Paul Bocuse, Alain Chapel, Jean and Pierre Troisgros, and Michel Guérard "disrupted restaurant culture... Breaking away from the long-established...

Chef Michel Guérard, known as "the father of Nouvelle Cuisine," he experienced the complexity of Guérard's cooking philosophy. In 1983, Jean-Michel Diot...

to describe the cooking of Paul Bocuse, Jean and Pierre Troisgros, Michel Guérard, Roger Vergé and Raymond Oliver. These chefs were working toward rebelling...

trained and worked in Britain and France, notably with three-star chef Michel Guérard. In 1988, he opened his own restaurant, Metro, on the Upper East Side...

Daniel Boulud Michel Bras Pascal Caffet Marie-Antoine Carême Alain Ducasse Adolphe Dugléré Auguste Escoffier Pierre Gagnaire Michel Guérard Victor Hirtzler...

chefs in the UK. Set up by the brothers Michel and Albert Roux, and now run by their sons Alain Roux and Michel Roux Jr. It was first run in 1984 with...

Strasbourg, and then began working alongside famous chefs like Roger Vergé, Michel Guérard and Alain Chapel. In 1997, he joined his father Jean-Pierre Lallement...

1976. The nightclub served food under the direction of French chef Michel Guérard for the opening. There was a fashion show introducing Regine's line...

In spring 1984, Laurent Petit did an internship with 3-starred chef Michel Guérard where he has a culinary shock and developed a passion for gastronomy...

hotel. The nightclub served food under the direction of French chef Michel Guérard. The following year, she opened a bistro alongside the nightclub called...