• Thumbnail for Diplotaxis tenuifolia
    carotenoids, polyphenols and glucosinolates (above all glucosativin and glucoerucin, which are the cause of the pungent flavour). When the leaves are chewed...
    18 KB (2,055 words) - 00:44, 18 June 2024
  • Erucin is produced by the enzymatic hydrolysis of the glucosinolate glucoerucin present in Eruca sativa Mill. seeds (Brassicaceae or Cruciferae). Erucin...
    3 KB (157 words) - 05:57, 13 August 2023
  • Thumbnail for Erysimum cheiranthoides
    families. Glucosinolates found in E. cheiranthoides include glucoiberin, glucoerucin, glucocheirolin, and glucoiberverin. Cardenolides reported in E. cheiranthoides...
    25 KB (2,548 words) - 07:00, 20 May 2024