binds with sodium and calcium ions, the resulting salts are known as alginates. Its colour ranges from white to yellowish-brown. It is sold in filamentous...

An alginate dressing is a natural wound dressing derived from carbohydrate sources released by clinical bacterial species, in the same manner as biofilm...

aqueous sodium alginate. Calcium alginate is also used for entrapment of enzymes and forming artificial seeds in plant tissue culture. "Alginate" is usually...

Propylene glycol alginate (PGA) is an emulsifier, stabilizer, and thickener used in food products. It is a food additive with E number E405. Chemically...

In enzymology, an alginate synthase (EC 2.4.1.33) is an enzyme that catalyzes the chemical reaction GDP-D-mannuronate + (alginate)n ⇌ {\displaystyle \rightleftharpoons...

impregnated gauze, plastic films, gels, foams, hydrocolloids, hydrogels, and alginates. They provide different physical environments suited to different wounds:...

applications. Sodium alginate is an unbranched copolymer of 1,4-linked-β-d-mannuronate (M) and α-l-guluronate (G) sugars. Sodium alginate (NaAlg) coagulates...

It increases the emulsification of fat. Animal blood plasma Alginate: Sodium alginate forms an adhesive gel in the presence of Ca2+ ion. Transglutaminase:...

(RGD) to alginate hydrogels demonstrated that the cell behavior can be controlled by the RGD density coupled on the alginate gels. Alginate microparticles...

materials: reversible hydrocolloids: agar irreversible hydrocolloids: sodium alginate elastomeric materials: silicones (polyvinyl siloxane): condensation-cured...

printability, bioprinting mainly utilizes alginate, modified alginate alone or alginate blended with other biomaterials. Alginate has become the most widely used...

chains of sugar carbohydrates; examples include starch, cellulose, and alginate. Other examples of biopolymers include natural rubbers (polymers of isoprene)...

W.; Pearson, Jeff P. (2009). "Applications of Alginates in Food". In Rehm, Bernd H. A. (ed.). Alginates: Biology and Applications. Microbiology Monographs...

ions and the alginate polymer strands. Larger spheres can be created using reverse spherification. After removing the jelly from the alginate bath, calcium...

Spherification is a culinary process that employs sodium alginate and either calcium chloride or calcium glucate lactate to shape a liquid into squishy...

formed into tiny strips, with the help of a natural gum (such as sodium alginate or guar gum). This allows olive stuffing to be mechanized, speeding the...

sodium phosphate, calcium phosphate, lactic acid, sorbic acid, sodium alginate, apocarotenal, annatto, cheese culture, and enzymes. Processed cheese spreads...

are: Alginic acid (E400), sodium alginate (E401), potassium alginate (E402), ammonium alginate (E403), calcium alginate (E404) - polysaccharides from brown...

guluronate-specific alginate lyase (EC 4.2.2.11, formerly called poly(α-L-guluronate) lyase) catalyzes the following process: Eliminative cleavage of alginate to give...

dental putty, or from a dentist who will take an impression in dental alginate material. In the EU, the guard must be sold with a CE mark and the guard...

mannuronate-specific alginate lyase (EC 4.2.2.3, formerly called poly(β-D-mannuronate) lyase) catalyzes the degradation of alginate into various monosaccharide...

acids (Alginates) E 400–E 407 in Algae       Sodium alginate E 401       Potassium alginate E 402       Ammonium alginate E 403       Calcium alginate E 404...

interactions. For example, sodium alginate gels upon exposure to calcium ions, which form ionic bonds that bridge between alginate chains. Polyvinyl alcohol gels...

and fungi, as most microorganisms cannot digest agar. Alginic acid, or alginate, is extracted from brown algae. Its uses range from gelling agents in food...

industry. Alginates can be used as thickening agents. Although listed here under the category 'Microbial polysaccharides', commercial alginates are currently...

been identified and the metabolic pathways defined. The exopolysaccharide alginate is a linear copolymer of β-1,4-linked D-mannuronic acid and L-guluronic...

have thickening agents and stabilizers added. Thickeners include sodium alginate, carrageenan, gelatine, sodium bicarbonate, tetrasodium pyrophosphate,...

using the spherification process that relies on the reaction of sodium alginate and either calcium chloride or calcium lactate. Popping boba has a thin...

referred to as "bonding agent" and is used to allow wet alginate to adhere to gelled alginate. Sodium carbonate is used in toothpastes, where it acts...

'substitutes' but are enjoyed in their own right. Spherification of liquids with alginate (a seaweed polysaccharide) is used to recreate caviar's texture. With liquids...