Highly decorated sponge cakes with lavish toppings are sometimes called gateau, the French word for cake. Chiffon cakes are sponge cakes with vegetable...

cherry jam or pastry cream. Gâteau Basque with cream is more typical in the Southern Basque region of Spain. Typically Gâteau Basque is constructed from...

petit gâteau (lit. 'small cake'; plural: petits gâteaux) is a French chocolate dessert. In French-speaking countries a dessert of a petit gâteau with chocolate...

Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both. It can also have...

The St. Honoré cake, usually known by its French name gâteau St-Honoré, and also sometimes called St. Honoratus cake, is a pastry dessert named for the...

2021. "Pâtisserie du Grand-Hôtel, 1 rue Auber. Spécialités : Gâteau Grand-Hôtel, Gâteau Opéra, Plum-cakes. Salon reservé au Five-Oclock Tea". Le Gaulois...

Black Forest gateau, sometimes spelled gâteau (German: Schwarzwälder Kirschtorte (pronounced [ˈʃvaʁt͡svɛldɐ ˈkɪʁʃˌtɔʁtə] ), literally "Black Forest cherry...

Buckwheat gateau or Buckwheat torte (German: Buchweizentorte, pronounced [ˈbuːxvaɪ̯t͜sn̩ˌtɔʁtə]) is a dessert that is a speciality of the Lüneburg Heath...

cakes "Le gâteau nantais" (in French). Nantes, Pays-de-la-Loire, France: City of Nantes. Retrieved 2017-04-06. Jamie Schler (27 May 2011). "Gâteau Nantais :...

Gâteau de Sirop is a syrup cake in Cajun cuisine. It is made with cane syrup. Basbousa Gâteau de Sirop August 2020 Bon Apetit v t e...

fiado Buckwheat gateau Cassata Chantilly cake Coconut cake Devil's food cake Doberge cake Dobos torte Esterházy torte Flan cake Gâteau magique Liver cake...

slightly. It is placed in the fridge for two hours and then eaten cold. "Gateau magique sans gluten à la vanille". "Gâteau magique". September 2014. v t e...

is sweet icing (exceptions are several French tortes, such as Gâteau Mercédès and Gâteau Alcazar). When the cake is layered, a thick covering of icing...

word Baumkuchen meaning "Tree cake") Czech Republic – Trdelník France – Gâteau à la broche Germany - Baumkuchen Luxembourg – Baamkuch has become a traditional...

Hélène Gateau (born 7 December 1980) is a French veterinarian and television presenter. Since 2011, she presents the section dedicated to animals in the...

A pithivier (English: /pɪtɪˈvjeɪ/; French: pithiviers, IPA: [pitivje] ) is a round, enclosed pie usually made by baking two disks of puff pastry, with...

Gâteau de plomb was a style of 19th-century shortcake pastry made with butter, eggs and cream, similar to biscuit. There are recipes for gâteau de plomb...

Forest gâteau. In their 2000 obituary of Frank Berni, The Guardian noted "the Briton's favourite menu of prawn cocktail, steak and Black Forest gâteau". The...

term gâteau is used for a cake in France, and in the UK it means a layer cake. It is also used for some types of pastry-based desserts like the Gâteau Basque...

My Piece of the Pie (French: Ma part du gâteau) is a 2011 French comedy-drama film directed by Cédric Klapisch. Filmed in the aftermath of the global financial...

"red square cake" in English and gâteau carré rouge in French) or "gato Francis" (lit. "Francis cake" in English or gâteau Francis in French). Red dye is...

are two different versions of the French king cake: the galette and the gâteau. The galette des rois is a flaky puff pastry traditionally filled with frangipane...

arrival of Catherine in France. He is said to have used the dough to make a gâteau named pâte à Pantanelli. Over time, the recipe of the dough evolved, and...

The Gâteau Affairs (情迷黑森林) is a 20 episode TVB series in late 2004 and early 2005. It stars Joe Ma (馬德鐘), Myolie Wu (胡杏兒), Bobo Chan (陳文媛), Jack Wu (胡諾言)...

Swiss rolls are called Biskuitroulade or Roulade in Swiss Standard German, gâteau roulé or roulade in French, rotolo or biscotto arrotolato in Italian and...

fruits confits or gâteau des rois Gâche Brioche de Nanterre Brioche vendéenne Brioche tressée de Metz Cougnou Pogne, Dauphiné Gâteau de Saint-Genix,...

Antoine Beauvilliers, former chef to Louis XVI, included a recipe for a "Gâteau de Carottes", which was popular enough to be copied verbatim in competitors'...

cream is sometimes substituted for the meringue. It is the filling for the gâteau St-Honoré, supposedly created and developed in 1847 by the pastry chef M...

Easter cakes (breads) are cakes prepared and served during the Easter season. Sharing a cake with family for Easter is an Easter tradition in many denominations...

circular cake. France portal Food portal Liquor portal List of cakes Babka Gâteau nantais Rum cake Gugelhupf Courchamps, Dictionnaire Général de la Cuisine...