Nouvelle-Aquitaine (redirect from Aquitaine-Limousin-Poitou-Charentes)
region (regional races: black ass Limousin, Gascon pork pie black Basque) and is guaranteed by the label "porc du Sud-Ouest ". The pigs in the region...
66 KB (6,669 words) - 06:52, 21 June 2024
French cuisine (section Poitou-Charentes and Limousin)
(duck), oie (goose, the source of foie gras), bœuf (beef), veau (veal), porc (pork), agneau (lamb), mouton (mutton), caille (quail), cheval (horse), grenouille...
94 KB (9,149 words) - 10:50, 10 July 2024
born there on 14 October 1668 to Louise-Marie Foccault de Daugnon from Limousin, daughter of Louis Foucault, Count de Daugnon, and Michel de Castelnau...
13 KB (1,544 words) - 14:38, 28 December 2023
at the Wayback Machine (consulted 2020-11-01) "Les principales races de porc au Québec" (consulted 2020-09-16) "Les races de bœuf au Québec" (consulted...
59 KB (6,555 words) - 11:00, 10 July 2024
– keyboards (2018) Baal – drums and percussion (2018–2023) Live Snorr le Porc – guitars (2016–present) Former live Ashcariot (Marc) – bass guitar (2016–2017)...
33 KB (3,366 words) - 00:07, 19 May 2024
kilograms. This ovine population mixed with sheep from Corrèze and Haut-Limousin, where the rather famous sheep were distinguished by the presence of a...
23 KB (2,779 words) - 05:07, 17 June 2024
Proto-Romance Pic. — Picard Wal. — Walloon Fr. — French (central) Lim. — Limousin Prv. — Provençal Gsc. — Gascon OOcc. — Old Occitan Occ. — Occitan (central)...
89 KB (1,563 words) - 04:19, 8 July 2024