Campo de La Guardia

This article does not cite any sources. Please help improve this article by adding citations to reliable sources. Unsourced material may be challenged and removed. Find sources: "Campo de La Guardia" – news · newspapers · books · scholar · JSTOR (June 2020) (Learn how and when to remove this message)

Campo de la Guardia is a Vino de Pago from Spain. This is the highest category on the quality scale of Spanish wines. In addition to having a proven track record of consistent quality, these wines must be both produced from estate-grown grapes and also processed and aged in a winery (bodega) located on the estate.

This Vino de Pago is located in the municipality of La Guardia, in the province of Toledo (Castile-La Mancha, Spain) and acquired its status on 20 August 2009.

The 81 hectare estate belongs to Bodegas Martúe and contains the following red grape varieties: Cabernet Sauvignon, Merlot, Malbec, Tempranillo, Syrah, and Petit Verdot; the only white variety cultivated is Chardonnay.

The maximum authorised yield is 7.500 kg/ha for the Cabernet Sauvignon, 9.000 kg/ha for the Syrah and Malbec, 10.000 kg/ha for the Merlot and Petit Verdot, and 11.000 kg/ha for the Tempranillo.

The minimum alcohol content is 13°.