Protein premium
This article includes a list of references, related reading, or external links, but its sources remain unclear because it lacks inline citations. (February 2020) |
The wheat protein premium refers to the price differential (expressed as cents or dollars per bushel) that a high-protein wheat normally commands over wheat of the same grade specification with lower protein content. Typically, northern dark spring wheat has higher protein and brings a premium price over hard red winter wheat.
References
[edit]- This article incorporates public domain material from Jasper Womach. Report for Congress: Agriculture: A Glossary of Terms, Programs, and Laws, 2005 Edition (PDF). Congressional Research Service.