Rally (candy bar)

Rally
Product typeCandy bar
OwnerThe Hershey Company
CountryUnited States
Introduced1970s

Rally is a candy bar manufactured by The Hershey Company. Although no exact release date is known, the bar was introduced sometime in the 1970s.[1][2][3] It has been discontinued and brought back to store shelves on numerous occasions.[4][5]

The bar is chocolate-covered with a nougat center, a coating of caramel, and rolled in peanuts.

History

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It is said the Rally candy bar was inspired by the record breaking 13th International trailer rally of The Wally Byam Caravan Club held at Hershey, PA in 1970. 10,000 persons in 3,402 Airstream travel trailers gathered for the event.[6]

To commemorate the event The Hershey Company produced a limited production candy bar called "Rally." The bar was popular enough that Hershey decided to keep it in production.[7] In subsequent years, it has been discontinued and also brought back to store shelves on numerous occasions.

Nutrition information

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Rally Bar
Nutritional value per 100 g (3.5 oz)
27 g
Sugars24 g
13 g
Saturated5 g
Trans0 g
4 g
Vitamins and minerals
MineralsQuantity
%DV
Iron
11%
2 mg
Sodium
2%
45 mg
Other constituentsQuantity
Cholesterol0 mg

Serving size 1 candy bar
Percentages estimated using US recommendations for adults,[8] except for potassium, which is estimated based on expert recommendation from the National Academies.[9]

References

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  1. ^ Mike (2013-10-21). "Review: The Return of the Rally Bar!". So Good Blog. Retrieved 2020-10-30.
  2. ^ "in the 70s, Food of the Seventies, Hershey's Rally Bar". www.inthe70s.com. Retrieved 2020-10-30.
  3. ^ "Rally Bar - Candy Blog". www.candyblog.net. Retrieved 2020-10-30.
  4. ^ "Hershey's Rally Bar". Inside Hershey. Retrieved 2020-10-30.
  5. ^ "Review: Hershey's Rally Bar (2013)". The Impulsive Buy. 2013-10-24. Retrieved 2020-10-30.
  6. ^ [Trailer Rally Article from 1970]
  7. ^ TV Commercial for Rally Bar from 1971
  8. ^ United States Food and Drug Administration (2024). "Daily Value on the Nutrition and Supplement Facts Labels". FDA. Archived from the original on 2024-03-27. Retrieved 2024-03-28.
  9. ^ National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee to Review the Dietary Reference Intakes for Sodium and Potassium (2019). Oria, Maria; Harrison, Meghan; Stallings, Virginia A. (eds.). Dietary Reference Intakes for Sodium and Potassium. The National Academies Collection: Reports funded by National Institutes of Health. Washington, DC: National Academies Press (US). ISBN 978-0-309-48834-1. PMID 30844154. Archived from the original on 2024-05-09. Retrieved 2024-06-21.

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