Goat's milk cheese - Simple English Wikipedia, the free encyclopedia
Goat's milk cheese or simply Goat cheese is cheese made from milk that came from a goat. It has a different color, structure, and taste than that of regular cheese. It is usually white and breaks apart quickly.[1] Because it breaks apart quickly it is usually stored in plastic containers with water.
Goat's milk cheese is more common in countries where it is difficult to keep cows.
- A goat cheese
- Geitost goat cheese
- Goat cheese from Poland
- La Fourriere (French goat cheese)
- Banon Goat Cheese
References
[change | change source]- ↑ "Goat Cheese | Everything you need to know about Goat Cheese | Castello | Castello". www.castellocheese.com. Retrieved 2021-05-13.