Duck Bamboo Curry

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Ash Bash

Alternative names	Ash Bash, Duck Bamboo Curry
Course	main
Place of origin	Bangladesh,  India
Region or state	Sylhet region
Main ingredients	bamboo shoot, duck, spices (onion , garlic and ginger), curd[1]
Variations	Duck-bamboo with or without milk

Duck Bamboo Curry (popularly known as Sylheti: ꠀꠡ ꠛꠣꠡ, romanized: Ash Bash, Bengali: হাঁস বাঁশ, romanized: Hash Bash) is a mildly spiced curry of duck meat with bamboo shoots,^[2][3] from the Sylhet region of Bangladesh.^{[4][5][6][7][8]}

• Bangladeshi cuisine
• List of duck dishes